I Advice - Health and Fitness

In recent years, doctors, researchers, scientists and nutritionists have taken a close look at the Mediterranean diet. Nearly universally, these experts and profession

According to USFDA, a combination product is one composed of any combination of a drug and device; biological product and device; drug and biological product

als have come away from their examination of the Mediterranean diet with positive perceptions of the dieting scheme.

There are a number of reasons why experts of all s

; or drug, device, and biological product and fixed dose combination would include two or more combinations of drug.

Examples of combination products may in

orts -- from doctors to researchers to nutritionists -- look favorable upon the Mediterranean diet regimen. By considering the benefits of the Mediterranean diet that

lude drug-coated devices, drugs packaged with delivery devices in medical kits, and drugs and devices packaged separately but intended to be used together.

have been identified by experts, you will be able to better determine if the Mediterranean diet is right for you.

1. Low in Saturated Fat

On the surface, a person giv

here is enormous increase in the number of combination products entering the market in the recent years. Combination products have proven advantages but fixe

ing only a cursory review of the Mediterranean diet might conclude that it is not a healthy diet plan because it is “high in fat.” Concluding that the Mediterranean di

d dose combinations are still in the process of convincing regulatory authority on their advantages over the single ingredient formulations.

Combination pro

t is high if fat and harmful is an erroneous conclusion.

While it is true that the Mediterranean diet does derive a significant percentage of its calories from fat (ar

ucts have become life saving products for the pharmaceutical companies who doesn’t have many innovative molecules in their product pipeline and have been inc

ound thirty percent daily in most instances), the calories come primarily from olive oil and consist of unsaturated fats. In other words, being low in saturated fat, d

easingly used in the product life cycle management. Even the companies having product patents are trying to extend their product life cycle through the combi

octors are recommending the Mediterranean diet for their patients.

2. A Plentiful Array of Fresh Fruits and Vegetables

Doctors are recommending that their patients ea

nation products and maximize the revenues. But the companies involved in this practice are overlooking that they are burdening the patients both economically

t at least six servings of fruits and vegetables throughout the course of the day. Many of these same doctors are turning to the Mediterranean diet because as a matter

and physically. They need to rightly judge the benefits of the combination products and they have to even look at the risks involved when combining the produ

of routine people who follow this diet program are eating more than the minimum recommended daily allowance of fruits and vegetables. Additionally, rather than using

ts. Some of the combination products were well accepted by physicians while others suffered. Companies involved in development of combination products are fi

rocessed fruits and vegetables, the Mediterranean diet features an abundance of fresh fruits and vegetables.

3. Low in Red Meat

Many doctors can be found encouraging

ding difficulty in defining their combination products and facing various challenges from selecting a combination to marketing it.

Following aspects would a

their patients to limit the amount of red meat that they include in their diets. Limiting red meat in a diet can assist in lowering the levels of “bad cholesterol, hel

dd to the challenges in developing combination products:

Which markets to tap where the combination products can do fairly well?
Which combination prod

ping to reduce the indigence of heart disease and some cancers.

4. Low in Fatty Dairy Products

Another reason that doctors favor the Mediterranean diet is found in th

cts are meaningful and rational?
Which therapeutic categories to select?
Which Combinations can address unmet needs of the patients?
Do combin

e fact that the diet plan is low in the consumption of fatty dairy products. More and more doctors are encouraging their patients to use only low fat or non fat dairy

tions increase the patient compliance?
What would be the developing cost?
How to tackle the risks encountered during combination product developmen

products. People who follow the Mediterranean diet actually use very little dairy on a day to day basis. For example, a heavy egg eater on the Mediterranean diet eats

t?

As combination products don't fit into the traditional categories of drugs, medical devices, or biological products, the USFDA is in the process of devel

for eggs a week. Many do not eat eggs at all.

In addition, milk is used within the diet in limited fashion. Heavy creams and sauces are not on the Mediterranean menu

ping new procedures for reviewing their safety, efficacy and quality.

Professional from academic institutions, pharmaceutical industries, health care indust

at all.

5. Helpful in Preventing Diseases

One of the primary reasons that doctors recommend the Mediterranean diet for their patients rests in the fact that the diet

y and representatives from various regulatory agencies are working out to design the regulatory requirements for manufacture and sale of combination products

program has been demonstrated as being helpful in reducing the risks of certain diseases, including:

-- cancer

-- heart disease

-- cardiovascular disease

-- hypert

.

As there is an increasing trend of the combination products companies manufacturing such products should be able to tackle the problems involved in the de

ension

-- diabetes

-- obesity

6. A Ready Source of Fiber and Whole Grain

Finally, doctors recommend the Mediterranean diet for their patients because it is high in

elopment. They need to be wiser in analyzing the market trends and the regulatory requirements.

Companies that provide selfless information through particip

dietary fiber and whole grains. Both fiber and whole grains have proven important in preventing disease and in maintaining an overall sense of wellness and good health

tion in industry events and feedback to regulatory authorities would be able to face the challenges and will be successful in developing combination products

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